Street Corn Chicken Rice Bowl Recipe

This Street Corn Chicken Rice Bowl is a vibrant and satisfying dish perfect for summer dinners. Combining grilled chicken, sweet corn, and zesty toppings, it offers a delightful flavor profile that is both refreshing and filling.

This recipe is quick and easy, making it an ideal choice for hot days when you want a healthy dinner without much fuss. It’s a great option for family meals, picnics, or even as a Weight Watchers-friendly dinner.

This image showcases the fresh and colorful ingredients needed to create the perfect street corn chicken rice bowl. The combination of tender chicken breasts, sweet corn kernels, and aromatic spices creates a foundation for this vibrant summer dish. The fresh cilantro, lime, and creamy components like Greek yogurt and feta cheese add layers of flavor and texture that transform simple ingredients into a restaurant-quality meal.

Vibrant Summer Flavors

The Street Corn Chicken Rice Bowl is a delightful dish that brings together the vibrant tastes of summer.

With grilled chicken, roasted corn, and zesty toppings, this bowl is perfect for family dinners or picnics.

It’s a quick and easy healthy dinner recipe that can be prepared in just 25 minutes, making it ideal for those hot days when you want something satisfying without spending hours in the kitchen.

Ingredients That Shine

This colorful bowl features a variety of fresh ingredients that not only enhance its visual appeal but also contribute to its delicious flavor.

The combination of tender grilled chicken and sweet corn creates a mouthwatering base, while fresh cilantro adds a burst of herbal freshness.

For those who enjoy a creamy touch, the lime crema made from Greek yogurt or sour cream elevates the dish, making it a standout among chicken and corn recipes.

This image captures the essential cooking steps in preparing the street corn chicken rice bowl, showcasing the transformation of raw ingredients into flavorful components. The sautéed corn develops a beautiful char while the spices create an aromatic blend that defines the street corn flavor profile. The scene demonstrates the simplicity of the cooking process, showing how quickly fresh ingredients can be prepared to create this satisfying and nutritious meal.

Preparation Made Simple

Preparing the Street Corn Chicken Rice Bowl is straightforward and requires minimal effort.

Start by sautéing corn with spices to achieve a slightly charred flavor that complements the grilled chicken beautifully.

Layering the ingredients in bowls allows for a visually appealing presentation, making it a great choice for summer family dinner ideas.

Perfect for Any Occasion

This dish is versatile enough to serve at various gatherings, from casual family dinners to outdoor picnics.

The vibrant colors and fresh ingredients make it an inviting option that everyone will enjoy.

Plus, it can easily be adapted for those following Weight Watchers recipes for dinner, ensuring that it fits into a healthy lifestyle.

Serving Suggestions

When serving the Street Corn Chicken Rice Bowl, consider garnishing with additional lime wedges and crumbled feta cheese for an extra layer of flavor.

This dish pairs wonderfully with a light salad or some tortilla chips for a complete meal.

Whether you’re hosting a summer barbecue or simply enjoying a meal at home, this bowl is sure to impress.

Conclusion: A Bowl Full of Joy

The Street Corn Chicken Rice Bowl is more than just a meal; it’s a celebration of summer flavors.

Its combination of grilled chicken, roasted corn, and fresh toppings makes it a delightful choice for any occasion.

So, gather your ingredients and enjoy a bowl that embodies the essence of summer dining.

Easy Street Corn Chicken Bowl

This Street Corn Chicken Rice Bowl features tender grilled chicken served over a bed of rice, topped with roasted corn, fresh herbs, and a drizzle of lime crema. The dish is not only delicious but also nutritious, making it a perfect choice for summer family dinners or picnic ideas.

Ingredients

• 2 cups cooked rice (white or brown)
• 2 chicken breasts, grilled and sliced
• 1 cup corn kernels (fresh or canned)
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1/2 cup crumbled feta cheese (optional)
• 1/4 cup fresh cilantro, chopped
• 1 lime, juiced
• 1/2 cup Greek yogurt or sour cream for crema
• 1 tablespoon mayonnaise (optional)

Instructions

1. Prepare the Corn: In a skillet, heat olive oil over medium heat. Add corn, chili powder, garlic powder, salt, and pepper. Sauté for about 5-7 minutes until corn is slightly charred.
2. Make the Crema: In a small bowl, mix Greek yogurt, lime juice, and mayonnaise (if using) until smooth. Adjust seasoning as needed.
3. Assemble the Bowl: In serving bowls, layer cooked rice, sliced grilled chicken, and sautéed corn. Drizzle with lime crema and sprinkle with feta cheese and cilantro.
4. Serve: Enjoy the Street Corn Chicken Rice Bowl warm, garnished with additional lime wedges if desired.

This image presents the finished street corn chicken rice bowl in all its colorful glory, perfectly layered and ready to enjoy. The golden charred corn kernels contrast beautifully with the fresh green cilantro and creamy white lime crema, creating an appetizing visual feast. The dish exemplifies the perfect balance of textures and flavors – tender grilled chicken, fluffy rice, sweet corn, and tangy crema – making it an ideal representation of this vibrant summer meal.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Nutrition Information

• Servings: 4 bowls
• Calories: 450kcal
• Fat: 15g
• Protein: 30g
• Carbohydrates: 50g